
By cookthestory.com
Shrimp Chowder Recipe
Instructions
Prep:8minCook:28min
This Shrimp Chowder recipe is amazing served with hot sauce and oyster crackers. Check the ingredients section in the post above for more information on substitutions for the corn, clam juice, and shrimp.
Updated at: Tue, 09 Apr 2024 16:57:21 GMT
Nutrition balance score
Good
Glycemic Index
56
Moderate
Glycemic Load
28
High
Nutrition per serving
Calories461.9 kcal (23%)
Total Fat14.2 g (20%)
Carbs49.3 g (19%)
Sugars12.7 g (14%)
Protein37.1 g (74%)
Sodium979.3 mg (49%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

3 stripsbacon
raw, chopped

1onion
medium, chopped

2ribs celery
chopped

2 cupsfrozen corn
thawed

2cloves garlic
minced

⅓ cupall-purpose flour

1 x 8 ozclam juice
bottle

3 cupswhole milk

2potatoes
medium, cut into 1/2 inch cubes

¾ tspsalt

½ tspblack pepper

½ tspsmoked paprika

¼ tspred pepper flakes
optional

1 lbshrimp
raw medium, peeled and deveined
Instructions
View on cookthestory.com
↑Support creators by visiting their site 😊
Notes
1 liked
0 disliked
Delicious
There are no notes yet. Be the first to share your experience!