The Best Wild Mushroom Pate Recipe

Name: The Best Wild Mushroom Pate Recipe
Prep time: 30 min
Cook time: 40 min
Total time: 1 h 10 min
Cuisine: European, Mediterranean, French
Ingredients: 1 onion, cut into small pieces; 4 garlic cloves, peeled and chopped; 1 green onion, chopped; 400g champignon mushrooms (Agaricus bisporus), washed and cut; 3 tablespoons dry porcini mushrooms (Boletus Edulis), soaked in hot water for 15 minutes and cut; 1/2 cup cheese, grated; Parsley, chopped; Salt and pepper; Oil