Halloumi Sandwich with Red Pepper Aioli

Name: Halloumi Sandwich with Red Pepper Aioli
Prep time: 10 min
Total time: 10 min
Cuisine: American, Mediterranean
Ingredients: 8- 8.8 ounces halloumi cheese (*depending on the brand, halloumi is sold as 8 ounces or 8.8 ounces); 1 tbsp extra virgin olive oil, plus more for drizzling; ½ tsp fresh herbs such as oregano or thyme (can use dried); ¼ tsp Kosher or fine sea salt, plus more to taste; ⅛ tsp fresh ground pepper, plus more to taste; 8 slices crusty bread, or 4 ciabatta rolls (ciabatta, baguette, sourdough); 4-6 tbsp roasted red pepper aioli* (recipe below); 1 large tomato, preferably heirloom or beefsteak, sliced ¼ thick; fresh greens for topping (arugula, spinach, etc.) (optional); 2 tsp red pepper pesto; 6 tbsp mayo

Instructions

Prep:10min

This Halloumi Sandwich with Red Pepper Aioli is all about the simple flavor of halloumi, a delicious cheese that stands up to grilling. This easy sandwich features salty, marinated halloumi, ripe, juicy, tomato, and a flavorful red pepper aioli.

Updated at: Fri, 28 Mar 2025 13:33:48 GMT