Zucchini Artichoke Summer Salad

Name: Zucchini Artichoke Summer Salad
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: European, Italian, Mediterranean
Ingredients: 2 skinless, boneless chicken breast halves; salt and ground black pepper to taste; 6 tablespoons olive oil, divided; 4 zucchini, cut into 1 1/2-inch sticks; 1 (15 ounce) can garbanzo beans, drained and rinsed; 1 (6 ounce) can black olives, drained and sliced; 1 (14 ounce) can artichoke hearts, drained and chopped; ½ cup grated Parmesan cheese

Instructions

Prep:15minCook:15min

I made up this salad because our garden is simply overflowing with zucchini! We ate it as a main dish for dinner tonight with Italian seasoning-covered rolls on the side, but it could easily be eaten as a side dish.

Updated at: Tue, 25 Oct 2022 23:00:26 GMT