By bbc.co.uk
Chicken stir-fry
Instructions
Prep:30minCook:10min
Everyone has their favourite additions to a basic chicken stir-fry - feel free to adapt the recipe to include yours. Each serving provides 617kcal, 47g protein, 56g carbohydrate (of which 8g sugars), 22g fat (of which 4.5g saturates), 6g fibre and 3.5g salt.
Updated at: Thu, 21 Nov 2024 18:04:02 GMT
Nutrition balance score
Good
Glycemic Index
50
Low
Glycemic Load
28
High
Nutrition per serving
Calories1011.8 kcal (51%)
Total Fat61.3 g (88%)
Carbs55.8 g (21%)
Sugars6.3 g (7%)
Protein57.2 g (114%)
Sodium1257.2 mg (63%)
Fiber4.1 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
View on bbc.co.uk
↑Support creators by visiting their site 😊
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
