By glutenfreecuppatea.co.uk
Gardener's Pie Recipe
Instructions
Prep:20minCook:20min
Gardener's pie recipe - veggie comfort food at its best! Super easy to throw together and nobody would know it's gluten-free and Coeliac-friendly.
Updated at: Tue, 03 May 2022 18:28:01 GMT
Nutrition balance score
Great
Glycemic Index
67
Moderate
Glycemic Load
35
High
Nutrition per serving
Calories363.6 kcal (18%)
Total Fat12.7 g (18%)
Carbs51.8 g (20%)
Sugars5.9 g (7%)
Protein12.4 g (25%)
Sodium728.9 mg (36%)
Fiber8.6 g (31%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
900gpotatoes
peeled and chopped into chunks
butter
use dairy-free or vegan butter if needed
3 Tbspmilk
use dairy-free milk if needed
cheese
grated, plus another large handful to sprinkle on top, use dairy-free cheese if needed
salt
black pepper
1 Tbspgarlic infused oil
0.33leek
finely chopped
2carrots
medium, sliced into thin rounds
1courgette
medium, zucchini, sliced into 1/2cm rounds
1 Tbspcornflour
corn starch
½ tspsmoked paprika
1 x 400gcan chopped tomatoes
400mlvegetable stock
gluten - free
1 ½ Tbspdried mixed herbs
1 x 400gcan butter beans
drained
Instructions
View on glutenfreecuppatea.co.uk
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Notes
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