Epic Vegan Burger

Name: Epic Vegan Burger
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American
Ingredients: 2 burger buns; 2 plant-based patties; 2 handfuls lettuce; 2 gherkins; 1/2 tomato, sliced; 6 slices white onion; 2 slices vegan cheddar; 1/2 cup silken tofu (or vegan mayo); 1 tsp white vinegar; 1 tsp tomato sauce (ketchup); 1 tsp mustard; 1/2 tsp garlic powder; 1/2 tsp sweet paprika; 1/2 tsp onion powder; 1 tbsp gherkins relish

5 steps

Prep:10minCook:10min

A simple, classic, and absolutely delicious vegan burger. Perfect for a cozy night in with your favorite TV show. Paired with crispy baked potatoes, it's a match made in heaven.

Updated at: Thu, 21 Nov 2024 10:33:13 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

High

Nutrition per serving

Calories504 kcal (25%)

Total Fat15.7 g (22%)

Carbs69.6 g (27%)

Sugars23.5 g (26%)

Protein27.4 g (55%)

Sodium1309.8 mg (65%)

Fiber7.4 g (27%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

2burger buns

2plant-based patties

2 handfulslettuce

2gherkins

0.5tomato

sliced

6 sliceswhite onion

2slices vegan cheddar

½ cupsilken tofu

or vegan mayo

1 tspwhite vinegar

1 tsptomato sauce

ketchup

1 tspmustard

½ tspgarlic powder

½ tspsweet paprika

½ tsponion powder

1 Tbspgherkins relish

Instructions

Step 1

Start by whisking or blending all the sauce ingredients together until well combined.

Step 2

Cook the plant-based patties according to the instructions provided on the packet.

Step 3

Place the slices of vegan cheddar on the buns and toast them in the oven until the cheese has melted.

Step 4

Assemble the burger in the following order: bottom bun, sauce, onions, gherkins, cooked patty, tomato slices, lettuce, more sauce, and finally, the top bun with melted cheese.

Step 5

Enjoy your homemade Epic Vegan Burger while it's still warm.

View on plantbaes

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