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By koreanbapsang.com
Ssamjang (Sauce for Korean Lettuce Wraps)
Instructions
Prep:10minCook:10min
Ssamjang is a Korean sauce for lettuce wraps. Learn how to make a basic ssam sauce and a variation made with canned tuna.
Updated at: Wed, 04 Aug 2021 03:17:30 GMT
Nutrition balance score
Good
Glycemic Index
49
Low
Glycemic Load
6
Low
Nutrition per serving
Calories207.3 kcal (10%)
Total Fat13.5 g (19%)
Carbs11.5 g (4%)
Sugars7 g (8%)
Protein10.8 g (22%)
Sodium438.1 mg (22%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2 tablespoonsdoenjang
된장, korean fermented soy bean paste
1 tablespoongochujang
고추장, korean red chili pepper paste
1 teaspoonminced garlic
½ tablespoonsugar
or honey or oligodang, or to taste
2 teaspoonssesame oil
1 teaspoonsesame seeds
1 tablespoonwater
or rice wine, to thin the sauce, or use more for a desired thickness
1 tablespoononion
finely chopped
1 tablespoonscallion
finely chopped
½ tablespoongreen chili pepper
finely chopped
½ tablespoonred chili pepper
finely chopped
2 tablespoonschopped nuts
almonds, walnuts, peanuts, etc
1can tuna
2 tablespoonsonion
finely, chopped
2 tablespoonsscallion
finely chopped
2 teaspoonsminced garlic
2 tablespoonsdoenjang
된장, korean fermented soy bean paste
1 tablespoongochujang
고추장, korean red chili pepper paste
1 tablespoonsugar
or honey or oligodang
1 tablespoonsesame oil
2 teaspoonssesame seeds
1 tablespooncooking oil
Instructions
View on koreanbapsang.com
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