By veganwithgusto.com
Porotos Granados Recipe (Vegan Chilean Bean Stew)
Instructions
Prep:20minCook:25min
This porotos granados recipe is my version of a traditional vegan Chilean bean stew with pinto beans, green beans, sweet potatoes, corn, and oregano.
Updated at: Mon, 22 Dec 2025 03:48:58 GMT
Nutrition balance score
Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.
Ingredients
6 servings
1onion
medium, chopped
2 clovesgarlic
minced, or pressed
1 teaspoonsmoked paprika
2 tablespoonsfresh oregano
chopped, 2 teaspoons dried oregano
3sweet potatoes
medium, peeled and diced into small cubes
3 cupspinto beans cans
rinsed and drained
4 cupsvegetable broth
1bay leaf
medium
8 ouncesgreen beans
trimmed and snapped in half
2 cobscorn
kernels
salt
to taste
pepper
to taste
Instructions
View on veganwithgusto.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
