By lovingitvegan.com
Vegan Korma
Instructions
Prep:10minCook:20min
Super easy vegan korma ready in 30 minutes! A delicious blend of vegetables and spices in a creamy and rich korma sauce. Gluten-Free.
Updated at: Tue, 01 Apr 2025 18:22:45 GMT
Nutrition balance score
Good
Glycemic Index
38
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories506.3 kcal (25%)
Total Fat37.1 g (53%)
Carbs39 g (15%)
Sugars13.4 g (15%)
Protein11.6 g (23%)
Sodium319.9 mg (16%)
Fiber9 g (32%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
½ cupCashews
Raw
400mlCanned Coconut Milk
Full Fat, Unsweetened
2 tablespoonsolive oil
1Onion
Medium, White, Yellow or Brown, Chopped
1 teaspooncrushed garlic
1 teaspoonminced ginger
1 tablespoonmild curry powder
½ teaspooncumin
½ teaspoonground coriander
½ teaspooncinnamon
½ teaspoonturmeric
½ teaspooncardamom
¼ teaspoonground cloves
¼ teaspoonground fennel
½ cupTomato Paste
1 poundMixed Frozen Vegetables
Peas, carrots, corn, green beans
1 TablespoonCoconut Sugar
or Light Brown Sugar
sea salt
to taste
Instructions
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Notes
2 liked
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Delicious
Easy
Go-to
Makes leftovers
