By lovingitvegan.com
Vegan Korma
Instructions
Prep:10minCook:20min
Super easy vegan korma ready in 30 minutes! A delicious blend of vegetables and spices in a creamy and rich korma sauce. Gluten-Free.
Updated at: Sat, 16 Nov 2024 02:29:11 GMT
Nutrition balance score
Good
Glycemic Index
38
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories510.4 kcal (26%)
Total Fat37.6 g (54%)
Carbs39.5 g (15%)
Sugars13.2 g (15%)
Protein11.1 g (22%)
Sodium320.6 mg (16%)
Fiber8.9 g (32%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
½ cupRaw Cashews
400mlCanned Coconut Milk
Full Fat, Unsweetened
2 tablespoonsolive oil
1Onion
Medium, White, Yellow or Brown, Chopped
1 teaspooncrushed garlic
1 teaspoonminced ginger
1 tablespoonmild curry powder
½ teaspooncumin
½ teaspoonground coriander
½ teaspooncinnamon
½ teaspoonturmeric
½ teaspooncardamom
¼ teaspoonground cloves
¼ teaspoonground fennel
½ cupTomato Paste
1 poundMixed Frozen Vegetables
Peas, carrots, corn, green beans
1 TablespoonCoconut Sugar
or Light Brown Sugar
sea salt
to taste
Instructions
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Notes
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