Beef & Mushroom Meatballs with Stroganoff Sauce

Name: Beef & Mushroom Meatballs with Stroganoff Sauce
Cuisine: European
Ingredients: 8 oz button or cremini mushrooms; 2 tbsp butter or olive oil; 1 shallot (minced); ¼ tsp salt; 1 lb ground beef; 1 large egg; ½ tsp salt; ½ tsp black pepper; ¼ cup ground chia seed; 1 tbsp butter or olive oil; 4 ounces button or cremini mushrooms (sliced); ½ tsp dried tarragon; 2 tbsp brandy; ½ cup beef stock; ½ cup sour cream at room temperature; 1 tbsp Dijon mustard

Instructions

Did you know that May is Celiac Awareness Month? Mushrooms are a naturally gluten-free ingredient and they are delicious in these low carb Beef Stroganoff Meatballs.

Updated at: Thu, 28 Mar 2024 12:27:42 GMT