HONEY PEACH PIE (HOMEMADE)

Name: HONEY PEACH PIE (HOMEMADE)
Prep time: 15 min
Cook time: 1 h 15 min
Total time: 1 h 30 min
Cuisine: American
Ingredients: 2 pounds fresh peaches, peeled and sliced (I did not peel my peaches, but you certainly can if you prefer.); 1 cup coconut sugar, divided; 1 pinch sea salt; 1 tsp fresh squeezed lemon juice; 1 tsp cinnamon; 1 tsp nutmeg; 1 cup honey; 1/4 cup all purpose flour; 1 tbsp cornstarch; 1 pie pastry for a 10-inch pie crust (I used storebought pie pastry, but you can make your own crust from scratch.); 1 tbsp grassfed butter, cut into pieces (Reseve this butter for the top of the pie for before baking ); 1 tbsp heavy whipping cream or egg whites

Instructions

Prep:15minCook:1h 15min

Honey peach pie is made without any refined sugar and uses honey instead of white sugar for the sweetness. Made with a lattice, buttery crust, fresh peaches, cinnamon, and nutmeg, this is one easy peach pie recipe you won't want to miss.

Updated at: Thu, 21 Nov 2024 15:07:05 GMT