Poha Recipe

Name: Poha Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Asian, Indian
Ingredients: 1.5 cups poha ((thick variety) - red or white beaten rice or flattened rice); ½ cup finely chopped onions (or 1 medium-sized onion); ¼ teaspoon turmeric powder; 1 teaspoon mustard seeds; 2 to 2.5 tablespoon peanuts; 10 to 12 curry leaves; 1 teaspoon chopped green chillies (or serrano peppers or 1 to 2 green chillies); 1 teaspoon sugar (or add as required); 2 tablespoons oil (- sunflower, peanut or any neutral tasting oil); salt (as required); 2 to 3 tablespoons coriander leaves ((cilantro)); 1 teaspoon lemon juice (or add as required); 2 to 3 tablespoons grated coconut (or add as required)