Nutrition balance score
Great
Glycemic Index
40
Low
Nutrition per recipe
Calories845.3 kcal (42%)
Total Fat17.6 g (25%)
Carbs32.5 g (12%)
Sugars19.2 g (21%)
Protein140.3 g (281%)
Sodium383.2 mg (19%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Instructions
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