Nutrition balance score
Great
Glycemic Index
40
Low
Nutrition per recipe
Calories863 kcal (43%)
Total Fat17.7 g (25%)
Carbs39.1 g (15%)
Sugars25.7 g (29%)
Protein142.1 g (284%)
Sodium408.1 mg (20%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Instructions
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