By dannysdelight.com
Salsa Verde Traybake
Instructions
Prep:15minCook:30min
Make this easy Salsa Verde Traybake with roasted vegetables, chickpeas, crispy sourdough and a fresh cilantro basil sauce for a flavorful dinner.
Updated at: Mon, 24 Aug 2026 13:59:55 GMT
Nutrition balance score
Great
Glycemic Index
42
Low
Glycemic Load
23
High
Nutrition per serving
Calories510.1 kcal (26%)
Total Fat28.3 g (40%)
Carbs53.7 g (21%)
Sugars18.1 g (20%)
Protein13.1 g (26%)
Sodium708.6 mg (35%)
Fiber8.8 g (31%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2red onions
cut into wedges
7 ozmushrooms
2zucchinis
sliced
14 ozcan cherry tomatoes
14 ozcan chickpeas
drained and rinsed
3 Tbspolive oil
salt
pepper
5.3 ozsourdough bread
torn into bite-sized pieces
1 ½ Tbspbalsamic vinegar
2 ozcilantro
roughly chopped + extra to garnish
1 ozbasil
roughly chopped + extra to garnish
2 Tbspcapers
2 clovesgarlic
grated
1lime juiced
4 Tbspolive oil
1 ½ Tbspmaple syrup
Instructions
View on dannysdelight.com
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