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By bon appétit
30-Minute Shakshuka with Yogurt
Shakshuka might just be the ultimate weeknight pantry meal, with tomatoes, peppers, and yogurt giving a solid foundation for perfectly-cooked eggs.
Updated at: Sun, 11 Aug 2024 07:28:44 GMT
Nutrition balance score
Unbalanced
Glycemic Index
43
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories469.8 kcal (23%)
Total Fat33.6 g (48%)
Carbs27.4 g (11%)
Sugars9.8 g (11%)
Protein15.5 g (31%)
Sodium837.8 mg (42%)
Fiber5.4 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 teaspooncoriander seeds
1 teaspooncumin seeds
6garlic cloves
divided
2shallots
medium, divided
1 x 12 ounceroasted red peppers
jar
¼ cupextra-virgin olive oil
plus more for drizzling
kosher salt
freshly ground black pepper
1 x 28 ouncecan whole peeled tomatoes
4eggs
large
½ cupplain greek yogurt
mint leaves
for serving
crusty bread
for serving
Instructions
View on bon appétit
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Notes
19 liked
1 disliked
Go-to
Delicious
Easy
One-dish
Crispy
