Avocado Chicken Salad with Bacon and Eggs

Name: Avocado Chicken Salad with Bacon and Eggs
Prep time: 15 min
Total time: 15 min
Cuisine: American
Ingredients: 2 tablespoons olive oil; 1 tablespoon fresh lemon juice; 1 teaspoon Dijon mustard; ½ teaspoon garlic (minced); ½ teaspoon Diamond Crystal kosher salt; ¼ teaspoon black peppeer; 2 cups cooked chicken breast (shredded; 10 ounces, from 2 medium chicken breasts); 2 hard boiled eggs (chopped or sliced); 1 Haas avocado (large, diced); 2 tablespoons red onion (diced ); 2 bacon slices (cooked, chopped)