Nutrition balance score
Good
Glycemic Index
62
Moderate
Glycemic Load
42
High
Nutrition per serving
Calories721.6 kcal (36%)
Total Fat40.7 g (58%)
Carbs68.2 g (26%)
Sugars41.4 g (46%)
Protein26.5 g (53%)
Sodium1152.8 mg (58%)
Fiber4.6 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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