Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
42
High
Nutrition per serving
Calories721.6 kcal (36%)
Total Fat40.7 g (58%)
Carbs68.1 g (26%)
Sugars41.4 g (46%)
Protein26.4 g (53%)
Sodium1152.6 mg (58%)
Fiber4.9 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
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Instructions
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