Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
42
High
Nutrition per serving
Calories628.9 kcal (31%)
Total Fat30.7 g (44%)
Carbs68.1 g (26%)
Sugars41.4 g (46%)
Protein22.6 g (45%)
Sodium1492.6 mg (75%)
Fiber4.9 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
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Instructions
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