Meal Prep Burritos

Name: Meal Prep Burritos
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: Mexican
Ingredients: 2 tbsp olive oil; 1 onion (small); 3 cloves garlic (minced); 1 red bell pepper (diced); 2 blocks extra firm tofu (about 700-750 grams, grated); 2 tbsp soy sauce (tamari or coconut aminos); 4 tbsp taco seasoning; 1 tbsp tomato paste; ½ tsp smoked paprika; ½ tsp cumin; ¼ tsp black pepper; 1 lime (juiced); 1½ cups long grain rice (jasmine or basmati, dry); 3 tbsp tomato paste; 1 tsp garlic powder; 1 tsp onion powder; 1 tsp cumin; ½ tsp salt (or to taste); 3 cups vegetable broth (or water); 1 tbsp lime juice (optional, for brightness); fresh cilantro (chopped); ¾ cups cashews or sunflower seeds (soaked overnight or boiled for 10 min); ½ cup plant-based milk (unsweetened); ¼ tsp sea salt; 1 tsp maple syrup; 2 chipotle peppers in adobo sauce (+ 1 tsp pf adobo sauce, adjust to taste); 10-12 tortillas (large); 1 cup cilantro (chopped); pickled onions; jalapenos