By thecozyapron.com
Mexican Chicken Soup
Instructions
Prep:15minCook:25min
This Mexican chicken soup sure hits the spot when a hearty and comforting bowl of soup with south-of-the-border flair is what you crave!
Updated at: Thu, 21 Nov 2024 17:05:13 GMT
Nutrition balance score
Good
Glycemic Index
38
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories310.8 kcal (16%)
Total Fat15.4 g (22%)
Carbs26.8 g (10%)
Sugars8.4 g (9%)
Protein16.4 g (33%)
Sodium1647 mg (82%)
Fiber6.9 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
1 ½ teaspoonground cumin
1 teaspoonchili powder
1 teaspoonpaprika
1 teaspoondry oregano
1 teaspoonground coriander
avocado oil
or olive
1onion
large, chopped
1anaheim chili pepper
seeds and membrane removed, and chopped
4 clovesgarlic
pressed through garlic press
1 cupsalsa verde
green salsa
2 x 14.5 ouncecans diced fire-roasted tomatoes
with juice
1 x 25 ouncecan hominy
drained and rinsed
4 cupschicken broth
warm
3 cupschicken
cooked, shredded, i used a 1 3/4 pound rotisserie chicken from the market, skin discarded
¼ cupfresh cilantro leaves
chopped
tortilla chips
for garnish, if desired
avocado
diced, for garnish
Instructions
View on thecozyapron.com
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