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Simple Vegetable Rice Soup

By theschmidtywife.com

Simple Vegetable Rice Soup

Prep:5minCook:25min

perfect for a light meal or a side dish this simple soup is made with classic vegetables and rice

Updated at: Thu, 21 Nov 2024 18:05:38 GMT

Nutrition balance score

Good

Glycemic Index

52

Low

Glycemic Load

16

Moderate

Nutrition per serving

Calories181.2 kcal (9%)

Total Fat4.5 g (6%)

Carbs31.1 g (12%)

Sugars5.2 g (6%)

Protein4.6 g (9%)

Sodium963.9 mg (48%)

Fiber3 g (11%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

1 tablespoonolive oil

4 cupschicken broth

4 cupswater

1 tablespoondried parsley

Instructions

View on theschmidtywife.com

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Notes

4 liked

0 disliked

Easy

Go-to

Delicious

Makes leftovers

One-dish

Tabitha Adame· 4 weeks ago

Makes leftovers

Pretty good! I had some extra carrots and celery in the fridge and this recipe was perfect for using them up. I only used 3c broth and 3c water. I also used mixed rice, so it had to simmer for significantly longer than the recipe states. I love versatile recipes like this. Definitely a keeper!

Melany· last year

Very simple. Good when you are sick.