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naver.com
By naver.com

부추잡채 만드는 법

Updated at: Thu, 09 Oct 2025 20:10:09 GMT

Nutrition balance score

Good
Glycemic Index
37
Low
Glycemic Load
3
Low

Nutrition per serving

Calories452.9 kcal (23%)
Total Fat41.4 g (59%)
Carbs8.1 g (3%)
Sugars2.4 g (3%)
Protein15.9 g (32%)
Sodium2206.1 mg (110%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet

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