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naver.com
By naver.com

부추잡채 만드는 법

Updated at: Sat, 11 Apr 2026 07:01:24 GMT

Nutrition balance score

Good
Glycemic Index
38
Low
Glycemic Load
3
Low

Nutrition per serving

Calories456.5 kcal (23%)
Total Fat41.7 g (60%)
Carbs7.9 g (3%)
Sugars2.8 g (3%)
Protein16.4 g (33%)
Sodium2190.4 mg (110%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet

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