Nutrition balance score
Good
Glycemic Index
50
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories475 kcal (24%)
Total Fat26 g (37%)
Carbs25.2 g (10%)
Sugars17.5 g (19%)
Protein38.8 g (78%)
Sodium850.5 mg (43%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
분량의 양념장을 대패삼겹살과 볼에 넣어 조물조물 버무려준다
Step 2
기름을 두르고 센불에서 빠르게 볶아준다.
Step 3
마지막에 올리고당을 넣어 당도를 맞춰준다
Step 4
참기름 통깨를 뿌려 마무리
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