By food.com
Chocolate Cream Cheese Pound Cake
Instructions
Prep:15minCook:1h 15min
This is a recipe from Paula Deen that appeared on bakeorbreak.com when I was searching for a chocolate cake. I loved the idea of a chocolate cake with cream cheese in the batter! I substituted half the butter with vegetable oil just because I was running out of butter but it still turned out very rich. My 2 and 4 yr old boys were fighting over the crumbs it was so good!
Updated at: Mon, 25 Nov 2024 04:32:33 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
49
High
Nutrition per serving
Calories519.5 kcal (26%)
Total Fat24.3 g (35%)
Carbs72.7 g (28%)
Sugars50.9 g (57%)
Protein7 g (14%)
Sodium135.2 mg (7%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
View on food.com
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