Enfrijoladas Recipe

Name: Enfrijoladas Recipe
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: Mexican, Latin American, American
Ingredients: 2 cups black beans ((or pinto)); 3 chipotles in adobo; 2 garlic cloves; 1/2 teaspoon salt; 1 cup stock ((or water)); 8 corn tortillas; 3-4 tablespoons finely chopped onion; Monterey Jack cheese; 1 avocado ((optional)); cilantro ((optional)); Crema ((optional))