Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
19
High
Nutrition per serving
Calories266.9 kcal (13%)
Total Fat3.3 g (5%)
Carbs31.6 g (12%)
Sugars20.1 g (22%)
Protein28.1 g (56%)
Sodium3904.6 mg (195%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Instructions
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