Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
18
Moderate
Nutrition per serving
Calories258.9 kcal (13%)
Total Fat4.6 g (7%)
Carbs32 g (12%)
Sugars19.8 g (22%)
Protein27.8 g (56%)
Sodium3947.6 mg (197%)
Fiber5.4 g (19%)
% Daily Values based on a 2,000 calorie diet
Instructions
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