By veganhuggs.com
Vegan Mashed Potatoes with Mushroom Gravy
Instructions
Prep:15minCook:40min
Bring on the dreamy Mashed Potatoes & Mushroom Gravy! This classic recipe is so easy to make, super creamy, comforting and vegan.
Updated at: Fri, 04 Sep 2026 08:34:11 GMT
Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
15
Moderate
Nutrition per serving
Calories179.4 kcal (9%)
Total Fat7.9 g (11%)
Carbs24.2 g (9%)
Sugars2.6 g (3%)
Protein4 g (8%)
Sodium497.6 mg (25%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
2 tablespoonsvegan butter
or olive oil
0.5onion
medium, diced small
2garlic cloves
minced
8 ozmushrooms
diced
4 tablespoonsall-purpose flour
3 cupsvegetable broth
low Sodium
¾ teaspoonHimalayan salt
more to taste
pepper
fresh ground, to taste
¾ teaspoonvegan Worcestershire sauce
sub soy sauce
2.5 lbsYukon Gold Potatoes
cleaned w/ skins left on, if potatoes are large, cut in half
4 tablespoonsvegan butter
1 teaspoonHimalayan salt
more to taste +2 teaspoons for boiling water
¼ cupsoy milk
unsweetened, or any plant-based milk, More as needed
Instructions
View on veganhuggs.com
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Notes
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