Feel Good Ramen with Sweet Potatoes and Crispy Shallots

Name: Feel Good Ramen with Sweet Potatoes and Crispy Shallots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: Korean
Ingredients: 4 strips thick cut bacon, chopped; 3 small shallots, thinly sliced into rounds; 2 tablespoons sesame or extra virgin olive oil; 8 ounces wild mushrooms, torn; 1 inch fresh ginger, thinly sliced; 8 cups low sodium chicken broth; 3 tablespoons low sodium soy sauce; 1/4 cup rice vinegar; 1-2 tablespoons Gochujang (korean chili paste), using more or less to taste; 2 small sweet potato sliced into 1/4 inch rounds or half moons; 3/4 pound boneless, skinless chicken breast; 4 squares ramen noodles; 4 cups shredded Tuscan kale; 1/4 cup fresh cilantro, chopped; 4-6 soft or hard boiled eggs, for serving; toasted sesame seeds and sliced green onions

Instructions

Prep:15minCook:30min

Made with chicken, mushrooms, sweet potatoes, greens, and plenty of spice, this ramen is healthy, quick, and made all in one pot. Each bowl is topped with crispy bacon, shallots, and eggs, for the best bowl of homemade ramen...even better than a restaurant.

Updated at: Thu, 21 Nov 2024 08:51:16 GMT