Greek Turkey Rice Bowls

Name: Greek Turkey Rice Bowls
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Cuisine: Mediterranean
Ingredients: 1 cup plain Greek yogurt; juice from 1 lemon; 1 tbsp olive oil; 2 tsp dried dill; 2 cloves garlic, minced; 1/2 cup shredded cucumber; 10 ounces grape tomatoes (quartered); 1/4 cup finely chopped red onion; 1/4 cup chopped parsley; 1 tbsp red wine vinegar; 1 1/2 cups white rice; 3 cups chicken broth; 1 tbsp butter; zest from 1 lemon; 1/3 cup chopped fresh parsley; 2 tbsp olive oil; 1 lb ground turkey; 1/2 white onion, diced; 2 tsp cloves garlic, minced; 2 tsp dried oregano; 1 tsp dried basil; 1/3 cup chopped sun dried tomatoes (the ones in oil); 1 cucumber (sliced); kalamata olives (for topping)