Slow-Cooker Three-Bean Chili
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By Betty Crocker
Slow-Cooker Three-Bean Chili
Instructions
Prep:10min
You won't miss the meat in a spicy chili brimming with three kinds of beans.
Updated at: Thu, 19 Jun 2025 12:31:52 GMT
Nutrition balance score
Great
Glycemic Index
34
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories250.2 kcal (13%)
Total Fat2.4 g (3%)
Carbs42.6 g (16%)
Sugars5 g (6%)
Protein15.1 g (30%)
Sodium1059.2 mg (53%)
Fiber10.3 g (37%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
1 x 15 ouncescan black beans
rinsed and drained
1 x 15.5 ouncescan garbanzo beans
rinsed and drained
1 x 15.5 ouncescan kidney beans
rinsed, drained
1 cupdried lentils
sorted and rinsed
1vegetable bouillon cube
large vegetarian, or chicken, crumbled
1 envelopechili seasoning mix
3 cupswater
1 x 10 ouncescan diced tomatoes and mild green chilies
undrained
1 x 15 ouncescan tomato sauce
Instructions
View on Betty Crocker
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