Easy Thai Jackfruit Curry Recipe

Name: Easy Thai Jackfruit Curry Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: Asian
Ingredients: 340 grams of jackfruit slices; 1 large Yellow onion; 1 large Red pepper; 4 Garlic cloves grated; 2 cm piece of Ginger root grated; 400 ml of full-fat Coconut milk; 2 tablespoons of virgin oil for frying; 3 tablespoons of mixed Thai Spice powder; 1/2 teaspoon Turmeric & black pepper powder; 1/2 teaspoon of Himalayan salt; 1 Handful of fresh Parsley or cilantro for flavor and decoration

Instructions

Prep:5minCook:15min

Discover the vibrant flavors of Thai cuisine with this delicious jackfruit curry, featuring tender pieces of jackfruit and red pepper simmered in a rich, aromatic sauce. Served in a rustic clay dish, this curry pairs perfectly with a side of fluffy basmati rice, making for a wholesome and satisfying meal.So if you`re fed up with tofu or tempeh, Jackfruit is a great alternative to use in a curry. Here you have a creamy, hearty, wholesome vegan Thai curry recipe made in just 20 minutes.

Updated at: Thu, 21 Nov 2024 04:09:47 GMT