Birria Quesatacos Con Consomé

Name: Birria Quesatacos Con Consomé
Prep time: 15 min
Cook time: 3 h
Total time: 3 h 15 min
Cuisine: Mexican
Ingredients: 1 Tsp olive oil; 5 Lb chuck roast; 1 1/2 Tsp kosher salt (to taste); 10 whole dried chile pods (seeded and de-stemmed (I used guajillo, ancho, and arbol)); 1 medium yellow onion (chopped roughly); 6 cloves garlic; 10 C water; 2 Tbsp chicken bouillon; 1 cinnamon stick (canela); 5 bay leaves; 1/2 Tsp cumin seeds (toasted); 1 Tsp black peppercorns; 1/4 Tsp dried marjoram; 1/2 Tsp dried oregano; 1 Tbsp tomato paste; 2 Tsp white vinegar; 1 Tbsp agar agar powder; 12 small corn tortillas (plus more as needed); 1 Lb Oaxaca cheese (shredded); oil (for frying)