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Carne Guisada Recipe (Mexican Style)

1/3

Carne Guisada Recipe (Mexican Style)

2/3

Carne Guisada Recipe (Mexican Style)

3/3

By kitchengidget.com

Carne Guisada Recipe (Mexican Style)

Prep:10minCook:1h 30min

Tender chunks of beef simmered in a flavorful Mexican gravy. Flour tortillas are the perfect accompaniment for this carne guisada recipe.

Updated at: Fri, 09 May 2025 05:07:18 GMT

Nutrition balance score

Unbalanced

Glycemic Index

37

Low

Glycemic Load

3

Low

Nutrition per serving

Calories338.6 kcal (17%)

Total Fat13.5 g (19%)

Carbs5 g (2%)

Sugars1 g (1%)

Protein49.8 g (100%)

Sodium957.3 mg (48%)

Fiber0.6 g (2%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

3 lbsstew meat

1 tablespoonoil

lard, bacon grease, etc

1green bell pepper

small, diced, optional

3 tablespoonstomato sauce

or 1 large tomato, diced

1 teaspoongarlic powder

or 3 cloves of garlic, minced

2 teaspoonground cumin

2 teaspoonssalt

½ teaspoonblack pepper

2 tablespoonsall-purpose flour

or chicken stock

flour tortillas

rice or mashed potatoes, for serving

Instructions

View on kitchengidget.com

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Notes

22 liked

1 disliked

Easy

Delicious

Go-to

Makes leftovers

Moist

Tri· 11 months ago

Makes leftovers

This is exactly the TexMex flavor I was looking for.

This is exactly the TexMex flavor I was looking for.

Daniel Robinson· last year

Lauren Durbin· 3 years ago

Since it worked for Katy, I tried the Ninja Foodi pot at 25 minutes. It turned out great, but I imagine the slow simmering would probably be better if time allowed.

Katy Lawler· 3 years ago

Used instant pot stew button 30 minutes