By dishingouthealth.com
Teriyaki Cauliflower Power Bowls
Instructions
Prep:20minCook:30min
Teriyaki Cauliflower Power Bowls are vegan and easily made gluten-free for a healthy, nutrient charged meal full of plant protein and fiber.
Updated at: Wed, 26 Aug 2026 02:16:58 GMT
Nutrition balance score
Great
Glycemic Index
54
Low
Glycemic Load
22
High
Nutrition per serving
Calories323.4 kcal (16%)
Total Fat13 g (19%)
Carbs41.9 g (16%)
Sugars11.2 g (12%)
Protein11.5 g (23%)
Sodium1399.2 mg (70%)
Fiber8.2 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 headcauliflower
medium, cut into florets
2 Tbspextra-virgin olive oil
½ tspkosher salt
½ cupwater
1 Tbspcornstarch
¼ cuplower-sodium tamari sauce
or soy
2 Tbspbrown sugar
1 Tbspfresh garlic
minced
2 Tbsphoisin sauce
2 Tbsprice vinegar
2 cupsfarro
cooked, rice, or quinoa
1 cupfrozen shelled edamame
and thawed
2 cupsshredded red cabbage
⅓ cupgreen onion
thinly sliced
toasted sesame seeds
Optional toppings
avocado
Instructions
View on dishingouthealth.com
↑Support creators by visiting their site 😊
Notes
6 liked
0 disliked
Fresh
Makes leftovers
Delicious
Easy
Go-to
