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By taste.com.au
Easy Japanese chicken katsu curry recipe
Instructions
Prep:10minCook:15min
Ready in 25 minutes, this quick and easy Japanese katsu chicken curry will be your new family favourite.
Updated at: Mon, 31 Aug 2026 05:18:38 GMT
Nutrition balance score
Good
Glycemic Index
68
Moderate
Glycemic Load
74
High
Nutrition per serving
Calories790.4 kcal (40%)
Total Fat23.4 g (33%)
Carbs108.7 g (42%)
Sugars6.9 g (8%)
Protein36.2 g (72%)
Sodium1577 mg (79%)
Fiber6 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
vegetable oil
to shallow-fry
4chicken schnitzels
crumbed
500mlSalt Reduced Chicken Style Liquid Stock
75gmiso paste
1brown onion
cut into thin rings
5 gmmild curry powder
80gKewpie Mayonnaise
20mlwasabi paste
450gmicrowave jasmine rice
2carrots
peeled, cut into thin strips
2cucumbers
peeled into ribbons
4red radishes
thinly sliced
12 gmblack sesame seeds
60gpickled ginger
Instructions
View on taste.com.au
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