Sheet Pan Honey Mustard Salmon with Caesar Roasted Potatoes

Swapped the tahini for Greek yogurt and didn’t cut the sauce with any water

Half the dressing

So delicious! I've made this twice now. I do find I need to add a bit more of the Brussel sprouts and potatoes and decrease the amount of Ceasar dressing/sauce a but but the taste is fantastic!

Very good, a little bit of an odd flavor combo though. I used Olive Garden brand Classic Cesar dressing instead of making the dressing listed. I would make both the salmon, and the potatoes/sprouts again, but not together.

Used green beans instead of Brussels because they were in the fridge. Used lime instead of lemon because same. Super yummy! Make again!