Cuban Quimbombo Okra Stew

Name: Cuban Quimbombo Okra Stew
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Latin American, American, Cuban
Ingredients: 1.25 lb Lean Boneless Pork Chops (cubed ); 1/2 Yellow Onion (finely diced); 1/2 Green Bell Pepper (small dice); 2 Garlic Cloves (minced ); 2 Ripe Plantains (1/4 inch sliced ); 1/2-2/3 cup Tomato Sauce; 1/3 cup White Wine; 1 bag Frozen Sliced Okra; 1 Bay Leaf; 2-3 tsp Sea Salt; 1 tsp Black Pepper; 1 TBLS Olive Oil; 1 Lime (Sliced for Garnish)