Nutrition balance score
Good
Glycemic Index
67
Moderate
Glycemic Load
66
High
Nutrition per serving
Calories551.2 kcal (28%)
Total Fat11.1 g (16%)
Carbs98.3 g (38%)
Sugars2.1 g (2%)
Protein12.6 g (25%)
Sodium92.4 mg (5%)
Fiber4.3 g (15%)
% Daily Values based on a 2,000 calorie diet
Instructions
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