Jamaican Chocho (Chayote) Curry

Name: Jamaican Chocho (Chayote) Curry
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Caribbean
Ingredients: 2 chayotes (or chochos); 1 tablespoon coconut oil; 1 small onion (finely chopped); 3 cloves garlic (minced); 1 teaspoon fresh ginger; 2 tablespoons curry powder; 1/4 teaspoon ground allspice; 1/2 teaspoon dried thyme (or two sprigs of fresh thyme); 1 vegan bouillon cube; 1 1/2 - 2 cups water; 1 whole Scotch Bonnet pepper (or 1/4 teaspoon cayenne pepper); salt (to taste)

Instructions

Prep:10minCook:20min

This Jamaican Chocho (Chayote) Curry recipe is an aromatic curry, easy to prepare and cook in minutes, the ultimate comfort dish made with Caribbean curry powder, onion, garlic, ginger, thyme, Scotch bonnet pepper, and allspice.

Updated at: Fri, 22 Nov 2024 08:56:00 GMT