By cookthestory.com
Chimichurri Steak and Rice Bowl Recipe
Instructions
Prep:10minCook:30min
This Chimichurri Steak and Rice Bowl brings together all kinds of amazing ingredients for a flavorful dinner you'll love.
Updated at: Tue, 16 Sep 2025 15:38:00 GMT
Nutrition balance score
Good
Glycemic Index
58
Moderate
Glycemic Load
32
High
Nutrition per serving
Calories800.7 kcal (40%)
Total Fat43.8 g (63%)
Carbs54.4 g (21%)
Sugars10.4 g (12%)
Protein46 g (92%)
Sodium1450.3 mg (73%)
Fiber4.5 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1flank steak
2 tspsalt
divided
2 cupschicken stock
or water
1 cuplong-grain white rice
uncooked
3 Tbspolive oil
divided
1 pintcherry tomatoes
cut in half
2red bell peppers
cut into 3/4-inch pieces
2zucchini
medium, cut into 3/4-inch pieces
1red onion
large, cut into 3/4-inch pieces
½ cupfresh parsley leaves
firmly packed
1 Tbspfresh oregano leaves
optional
2garlic cloves
peeled
6 Tbspextra virgin olive oil
3 Tbspred wine vinegar
crushed red pepper flakes
optional
Instructions
View on cookthestory.com
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