Keto Zuppa Toscana

Name: Keto Zuppa Toscana
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Cuisine: American
Ingredients: 6 slices bacon (roughly chopped); 1 pound ground mild Italian sausage; 1 Tablespoon 14g butter; 2 teaspoons 10g minced garlic; ½ teaspoon ground sage; ¼ teaspoon black pepper; 2 ¾ cups chicken broth; ¾ cup 180mL heavy whipping cream; ¼ cup 28g shredded Parmesan cheese; 1 pound radishes (quartered); 2 ounces de-stemmed kale (roughly chopped (~1 cup))

Instructions

Prep:15minCook:45min

This Keto Zuppa Toscana is an Olive Garden copycat recipe that is low-carb, gluten-free, and full of flavor. Instead of potatoes, this soup includes radishes, which mimic the flavor and texture of potatoes perfectly (no cauliflower in this soup either!). Whip it together in just 1 hour and have a delicious dinner on the table or prepped to enjoy during the coming week.

Updated at: Thu, 28 Nov 2024 13:24:37 GMT