Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Nutrition per recipe
Calories5241.5 kcal (262%)
Total Fat264.5 g (378%)
Carbs707.6 g (272%)
Sugars452.7 g (503%)
Protein60.5 g (121%)
Sodium1706.7 mg (85%)
Fiber29.4 g (105%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
View on thebakerupstairs.com
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Notes
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