Cheesy Spinach & Mushroom Strombolis with Marinara Sauce

Name: Cheesy Spinach & Mushroom Strombolis with Marinara Sauce
Cook time: 40 min
Total time: 40 min
Cuisine: European
Ingredients: ¼ cup Parmesan Cheese; 5 ounce Spinach; ½ cup Mozzarella Cheese; ½ tablespoon Italian Seasoning; 7 ounce Pizza Dough; 1 clove Garlic; 5 ounce Marinara Sauce; 4 ounce Button Mushrooms; teaspoon (tsp) Salt; 1 tablespoon (tbsp) Cooking Oil; ½ tablespoon (tbsp) Butter; teaspoon (tsp) Black Pepper

Instructions

Cook:40min

This Italian-style turnover has everything! Garlicky mushrooms and spinach are sprinkled with Parmesan, then wrapped up in a buttery pizza dough with a blanket of mozzarella. While the outside turns golden and crispy in the oven, fillings melt and meld to form a soft and savory center. Finally, the cheesy stuffed treasures are sliced and dunked in a marinara for an umami punch. Holy stromboli!

Updated at: Sat, 12 Sep 2026 04:03:55 GMT