New England Clam Chowder
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By Food Network.com
New England Clam Chowder
Instructions
Prep:20minCook:45min
Updated at: Sun, 28 Sep 2025 20:53:51 GMT
Nutrition balance score
Unbalanced
Glycemic Index
55
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories721 kcal (36%)
Total Fat51.2 g (73%)
Carbs39.7 g (15%)
Sugars11.7 g (13%)
Protein25 g (50%)
Sodium979.9 mg (49%)
Fiber5.1 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
4 x 12little neck clams
or cherry stone, scrubbed
4bacon
thick, slices, cut into lardons
1onions
large, cut into 1/4 inch dice
kosher salt
1.5 poundsyukon gold potatoes
cut into 1/2 inch dice
3 tablespoonsflour
1 ½ cupsheavy cream
1 ½ cupswhole milk
1 bundlethyme
2bay leaves
1 shakeshot sauce
optional
extra-virgin olive oil
Instructions
View on Food Network.com
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Notes
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Makes leftovers
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