Shami Kebab

Name: Shami Kebab
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: Indian
Ingredients: 250 g Minced Meat (beef or lamb); 100 g Chana Dal; 1 Onion (finely chopped); 2-3 Green Chillies (chopped); 1 inch Ginger (chopped); 2 cloves Garlic (minced); 1 tsp Cumin Seeds; 1 tsp Coriander Powder; 1 tsp Garam Masala; 1/2 tsp Chilli Powder; 1/2 tsp Turmeric Powder; Salt (adjust to taste); 2-3 tbsp Coriander (chopped); Oil (for shallow frying)

Instructions

Prep:15minCook:25min

Shami Kebab, a classic dish with roots in South Asian cuisine, presents a delightful blend of spices and minced meat. Ideal for both novice and seasoned cooks, this recipe offers a delicious journey into the rich culinary heritage of the region.

Updated at: Tue, 17 Feb 2026 01:13:45 GMT