Roasted Tomato Bruschetta with Goat Cheese

Name: Roasted Tomato Bruschetta with Goat Cheese
Cook time: 30 min
Total time: 30 min
Cuisine: Italian
Ingredients: 10 oz grape or cherry tomatoes, halved; 1/2 tsp salt; 1-2 Tbsp olive oil; 1 cup balsamic vinegar; 1 loaf french bread, sliced; 4 oz goat cheese; 1/2 tsp garlic powder; basil, fresh or dried

Instructions

Cook:30min

Roasted Tomato Bruschetta with Goat Cheese is topped with a layer of creamy goat cheese, juicy, roasted tomatoes, and drizzled with sweet balsamic reduction. It's an appetizer that everyone is sure to love!

Updated at: Fri, 22 Nov 2024 11:04:29 GMT