By thewanderlustkitchen.com
Cuban Vegan Bowls Recipe
Instructions
Prep:15minCook:30min
Savor the essence of Cuba with our Cuban Vegan Bowls! Featuring sweet potato, plantain, and a medley of fresh veggies, it's a guilt-free journey to Havana's streets.
Updated at: Fri, 31 Jan 2025 10:02:04 GMT
Nutrition balance score
Great
Glycemic Index
54
Low
Glycemic Load
45
High
Nutrition per serving
Calories483.7 kcal (24%)
Total Fat13.5 g (19%)
Carbs83 g (32%)
Sugars15.2 g (17%)
Protein11.6 g (23%)
Sodium483 mg (24%)
Fiber13.3 g (48%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 cuptomato
diced
3 tablespoonscilantro leaves
chopped
3 tablespoonsred onion
finely chopped
1 Tbspjalapeno
minced
⅛ teaspoonsalt
2 tablespoonscoconut oil
divided
2 cupssweet potato
cubed red sweet potato
1 tspcumin
½ tspsalt
1plantain
large, ripe
1 x 14.5 ouncecan low sodium black beans
drained and rinsed
3 cupsbrown rice
cooked
1avocado
sliced
lime wedges
Instructions
View on thewanderlustkitchen.com
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