Creamy Yayla Corbasi (Turkish Yogurt Soup)

Name: Creamy Yayla Corbasi (Turkish Yogurt Soup)
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Cuisine: Middle Eastern
Ingredients: 1/2 cup rice (short grain (100g)); 1.5 litres water (or low sodium chicken broth); 400 g yogurt (full fat); 1 egg; 1 tablespoon flour (11g); 1/2 lemon, juiced; 1 teaspoon kosher salt; 2 tablespoons butter ((30g, unsalted)); 2 tabelspoons dried mint

Instructions

Prep:5minCook:30min

This creamy yayla corbasi is a Turkish style yogurt soup unlike any soup you have ever had! Rice is cooked until tender and then simmered in a yogurt sauce and topped with a dried mint and butter drizzle. The tanginess from the yogurt and earthiness of the mint are a perfect combination! Make this soup in under 30 minutes.

Updated at: Tue, 15 Apr 2025 16:33:00 GMT