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naver.com
By naver.com

오이소박이 만드는 법

Updated at: Sat, 05 Sep 2026 00:36:37 GMT

Nutrition balance score

Unbalanced
Glycemic Index
31
Low
Glycemic Load
11
Moderate

Nutrition per serving

Calories184.1 kcal (9%)
Total Fat2.6 g (4%)
Carbs35.3 g (14%)
Sugars17.1 g (19%)
Protein7.5 g (15%)
Sodium55080.6 mg (2754%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet

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