Hoisin-glazed tofu with stir-fried brown rice

Name: Hoisin-glazed tofu with stir-fried brown rice
Cook time: 30 min
Total time: 30 min
Cuisine: Asian, Chinese
Ingredients: 400g firm tofu; 4 tbsp hoisin sauce; 2 tsp sesame seeds; grated to make 1 tbsp ginger; 2 cloves garlic crushed; 1 red chilli seeded and diced; sesame oil; a bunch spring onion finely sliced; 250g (use a pack of ready-cooked if you like) cooked brown rice; 200g tenderstem broccoli blanched and chopped; 50g edamame (soya) beans blanched; 1 tbsp soy sauce